VALENTINES MENU Thick vegetable soup with a warm baguette Nacho’s to share with melted cheese, salsa and a chive dip Mixed combo to share Lamb Shank with mint gravy, seasonal vegetables and choice of potatoes 8oz Sirloin Steak with tomato’s, mushrooms, peas, chips and homemade onion rings Wild Mushroom and Brandy sauce parcel with seasonal vegetables and new potatoes
Dessert: Strawberry Eaton Mess to share Rich Chocolate Mousse served in a champagne flute Bannoffee Pie with ice cream
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| Bar Opening Hours | Food Opening Hours |
Monday to Friday 5pm to Close
Wednesday to Friday 12 'O' clock to 3pm
Saturday and Sunday 12 'O' clock to close |
Wednesday to Saturday 12 'O' clock to 2.30pm Friday and Saturday 12 'O' clock to 7.30pm (If a party is booked food will finish at 4pm - Please telephone first if you wish to eat after this time) Sunday 12 'O' clock to 3pm - 5 'O' clock to 7.00 pm Please call to pre order as there is limited seating available |